Augustijn Grand Cru

Augustijn Grand Cru is an authentic Belgian abbey beer that pays homage to the brewing tradition of the Augustinian monks during the Spanish occupation of Flanders. Brewed from historical recipes passed down to the Van Steenberge brewery, this elegant and powerful tripel stands out for its complexity, balance, and aromatic depth. Top-fermented and with secondary fermentation in the bottle, it offers a refined and nuanced experience, considered by many beer lovers to be one of the great jewels of the Belgian beer scene.

Characteristics:

Style: Belgian Tripel (Abbey Beer)

Alcohol Content: 9.0% ABV

Serving Temperature: 8 – 10 °C

Color (EBC): Bright golden (approx. 12–14 EBC)

Bitterness (IBU): Medium-high, around 35 IBU

Character, Flavor, Aromas:

On the nose, it displays intense fruity aromas typical of Belgian tripels, with notes of ripe fruit, subtle spices, and a slightly alcoholic background. On the palate, it is complex and structured, with a medium-high body, a pronounced bitterness thanks to the generous use of hops, and lively carbonation that enhances its freshness. The finish is dry, elegant, and persistent, with a creamy foam naturally formed during secondary fermentation in the bottle.

Food Pairing:

A very versatile beer, ideal both as an aperitif and to accompany a full meal. It pairs perfectly with intense and blue cheeses like Cabrales, grilled fish, seafood dishes, and seafood stews. Especially recommended to accompany a bouillabaisse or a good selection of seafood.

Enjoy an authentic abbey tripel with history and character. Add Augustijn Grand Cru to your cart and discover why it is one of the great references in Belgian beer.