Dougall's Barley Wine

This American Barleywine is a limited-production beer designed for palates seeking depth, potency, and aging potential. Brewed with Chevallier malt, a historical variety rescued by Crisp as part of their Traditionally Floor Malted Heritage Malts series, it offers an exceptionally rich and complex malty base. With 11% ABV and an original gravity of 24.63 °P, it presents as an intense, structured beer ready for immediate enjoyment or evolution for up to 5 years from its packaging date. Its profile combines traditional British maltiness with the hoppy character typical of the American style.

Characteristics:

Style: American Barleywine

Alcohol Content: 11% ABV

Hops: Cascade, Citra, Mosaic, Simcoe, and Magnum

Serving Temperature: 8 – 12 °C

Color (EBC): 23 EBC

Bitterness (IBU): 50 IBU

Character, Flavor, Aromas:

An intense and complex profile dominated by notes of ripe fruit, quince, dried fruits, and vanilla, supported by a deep and warm malty base. American hops contribute herbaceous nuances and a pronounced final bitterness, balancing the natural sweetness of alcohol and malt. The overall impression is rich, structured, and persistent, with a broad development on the palate and a long finish that combines alcoholic warmth and hoppy character.

Culinary Pairing:

Perfect for pairing with intense desserts such as pecan pie, dark chocolate, or spiced pastries. It also works exceptionally well with blue cheeses, well-aged cheeses, and slow-cooked meat dishes like oxtail or hearty stews. Ideal as an after-dinner beer or for leisurely tasting moments.

A limited-production Barleywine, designed to drink today or age for years. Add it to your cart and get one of the most complex and long-lasting beers in the catalog before it disappears.