Moor St Philips Stout

The Moor St Philips Stout 44cl is a classic British stout with a distinct personality, inspired by the historic St Philips district in Bristol. Rich, intense, and full of roasted nuances, this craft beer offers an authentic experience for those who enjoy dark beers with depth and balance.

Crafted to highlight the traditional flavors of the style, it combines notes of freshly roasted coffee, dark chocolate, and molasses on a robust and silky base. Its generous body and dry finish achieve a perfect balance between intensity and drinkability, making it an ideal stout for both fans of the style and those looking to discover the most classic side of British craft beer.

Characteristics

Style: Stout

Alcohol by Volume: 4.5% ABV

Serving Temperature: 8-10 ºC

Color (EBC): 90-120 EBC

Bitterness (IBU): 30-40 IBU

Character, Flavor, Aromas

The nose features deep aromas of roasted coffee, pure cocoa, dark chocolate, and slight hints of molasses. On the palate, it presents a smooth, silky texture with a medium-high body and a pleasant creamy sensation. Roasted flavors dominate the profile, accompanied by nuances of bitter cocoa and a delicate residual sweetness that provides balance. The finish is dry, clean, and persistent, leaving a pleasant trace of coffee and chocolate.

Food Pairing

The Moor St Philips Stout 44cl pairs excellently with roasted meats, gourmet burgers, stews, aged cheeses, and desserts made with dark chocolate. It is also a magnificent companion for brownies, chocolate cakes, or after-dinner settings where its roasted notes can develop slowly and contribute all their complexity.

An essential stout for those who enjoy roasted flavors, dark chocolate, and beers with authentic, timeless character.