St. Bernardus Prior 8

The 33cl St. Bernardus Prior 8 is an authentic abbey beer that combines tradition and excellence. With 8% alcohol, this high-fermentation Belgian jewel, with secondary fermentation in the bottle, stands out for its dark character and creamy, voluptuous head. Its aromatic complexity, dominated by toasted malts, unfolds spectacularly with every sip, offering a unique sensory experience for craft beer lovers.

Characteristics:

Style: Dubbel

Alcohol Content: 8%

Hops: Hallertau and Saaz

Serving Temperature: 8-12°C

Color (EBC): 40

Bitterness (IBU): 20

Character, Flavor, Aromas:

The St. Bernardus Prior 8 offers a perfect balance between notes of toasted malt, caramel, and light spicy touches. On the nose, a rich range of aromas stands out, including cocoa, dried fruits, and a fruity hint. Its rounded and smooth flavor, with a discreet bitterness, is complemented by a creamy texture that fills the palate and leaves a persistent and pleasant finish.

Culinary Pairing:

Ideal for pairing with game meats in intense sauces, such as wild boar or venison. It pairs perfectly with creamy and characterful cheeses, such as camembert. For dessert, it combines excellently with red fruit desserts, such as strawberries or raspberries, enhancing their flavors with a delicious contrast.

Discover the essence of abbey beers with the St. Bernardus Prior 8, an essential classic for those who appreciate Belgian tradition and quality.