St. Bernardus Witbier

The 33cl St. Bernardus Wit is a traditional Belgian white beer, created in collaboration with Pierre Celis, the master brewer responsible for the revival of Witbier in the 1950s. This top-fermented abbey beer captures the authentic essence of Belgian wheat with natural turbidity and unparalleled freshness. Its spicy and citrus notes make it a unique choice, ideal for those seeking a light and aromatic craft beer experience.

Characteristics:

Style: Witbier

Alcohol Content: 5.5%

Hops: Hallertau

Serving Temperature: 4-7°C

Color (EBC): 8

Bitterness (IBU): 10

Character, Flavor, Aromas:

St. Bernardus Wit offers a light and refreshing character, with a soft wheat base and spicy notes of coriander. The curacao (dried orange peel) adds a citrusy and spicy touch that blends with the freshness of the yeast. Its silky texture and light body invite you to enjoy every sip, leaving a clean and slightly spicy aftertaste.

Culinary Pairing:

Perfect as an aperitif, this Witbier is the ideal partner for fresh seafood such as prawns, langoustines, or oysters with lemon. It also pairs well with citrus salads, light fish, and fresh cheeses. For lovers of creative cuisine, this beer complements dishes that include aromatic herbs or citrus touches in their preparation.

Discover the Belgian freshness and tradition with St. Bernardus Wit, a beer that redefines the concept of white beers and elevates the palate with every sip.